Combining western-style knife design with Japanese knife-design, the Asian Collection from Mercer Knives offers exquisitely crafted cutlery that is essential for any sushi house or Asian restaurant. The Sashimi Knife has a 10" high-carbon, stain-free, single-edge German steel blade that is honed to a sharp point allowing for more precise and faster slicing of fish, sushi rolls, vegetables and other food. The blade is long and thin with a fine stone finish for slicing boneless fish fillets to top sushi and create sashimi, and features a santoprene handle that provides excellent comfort. The traditional Japanese style sashimi Knife is handcrafted to the exact measurements that a professional sushi chef would require. - For Left Handed Chefs - Black/Beige - Stainless Steel/Wood - NSF - Blade Length 10 in - Overall Length 15-1/8 in - Sold per each