The Beef Skinning Knife is a great addition to any kitchen. The blade is curved to allow for easy skinning. The Knife is constructed out of high carbon stainless steel with taper ground and beveled edges. The comfortable black handle is dishwasher safe and slip resistant. Perfect for restaurants, cafeterias, and catered events. - Plastic/stainless steel; black - NSF listed - Length 6 in - Sold per each