The classic style and glossy wood handle of the Elite Montana Steak Knife make it a great option for steakhouses, smokehouses and BBQ pit restaurants. The knife features a wide, partially serrated blade made of corrosion-resistant stainless steel, which narrows upward to a rounded point at the end; the long ergonomic handle is constructed of red Brazilian wood. Produced by the experienced craftsmen at Delco, the Montana Steak Knife is perfect for slicing through thick steaks, racks of lamb and other meat. - Length 9-3/4 in - Sold per dozen