The Electric Egg Station is perfect for quick and easy eggs for sandwiches, breakfast and more. By using a combination of heat from the grill surface and steam the Egg Station cooks perfectly moist eggs in only minutes. The heated grill surface cooks the eggs while the non-stick rings give the product its shape. The steam is created under the pivoting cover that is lowered over the rings. As water is poured into the trough on the cover, it drips down onto the platen which produces steam to keep the eggs moist as they cook. It takes only 120 seconds to cook room temperature eggs and 150 seconds for refrigerated eggs. The small size of the Egg Station makes it easy to set up just about anywhere. There are audio and visual signal for operation. Easy to clean with the included scrap tray. Includes non-stick rings for 4 in. eggs. - Stainless steel - ETL listed - Depth 18-3/16 in - Width 18-1/4 in - Height 8-1/4 in - Voltage 208 - Wattage 2400 - Amps 11.5 - NEMA 6-20P - Sold per each