Keep your establishment compliant with HACCP guidelines with the Commercial Hot Holding Thermometer. The Thermometer is constructed of stainless steel casting and a 2 in. dial with HACCP guidelines printed on the face plate. Place inside of your hot holding cabinets or bakery proofing cabinets to maintain proper temperature regulation and your establishment's reputation. Colorful graphics indicate the holding zone on the dial for easy reading. Hangs or stands for versatility and convenience. Suitable for temperatures 100F to 180F / 40C to 80C . - NSF listed - Dial Diameter 2 in - Sold per each