Constructed of attractive, durable, white bamboo, the 12" Bamboo Steamer Set is the perfect addition to any Asian restaurant. Constructed of specially designed bamboo slats to allow for steaming, the Steamers are extremely strong and easy to use. First, line the bottom of the steamer with banana leaves, cabbage leaves or parchment paper to prevent sticking and food smell absorption. Layer the food on top of the paper or leaves and cover with the thatched lid. Place the steamer in a shallow wok or skillet with a few inches of water at the bottom and let the steamer quickly and efficiently cook the food to your liking. Simple, efficient and durable for commercial kitchen use. The Bamboo Steamers are excellent for cooking a wide variety of foods including dumplings, vegetables and fish fillets. Use broth or different leaves for added flavor. - Includes 1 Set: 2 Steamers, 1 Cover, Retail Box and Recipes - Sold per each