An essential for any restaurant, the Laminated Wood Handle Knife with a 4" stainless steel blade is the perfect knife for cutting through any type of meat. Featuring a hollow ground blade with a pointed tip and wavy, serrated edge, the knife feels solid and comfortable in the hand, and is a perfect addition to any cutlery collection. Slice through steaks, pork roasts, chicken and other proteins with ease. Hand wash recommended. - Stainless steel/wood - Blade length 4 in - Total length 8-5/8 in - Sold per case; 12 per case