***Factory Discontinued Item; Limited Stock*** The Pro 10 in. Cook's Knife has a smooth, laser-cut, stamped blade with a pointed tip that is excellent for a variety of cutting needs. Use the Cook's Knife for anything from chopping and dicing vegetables, fruit and herbs, to mincing and cutting beef, poultry and seafood. The ergonomic, soft-poly handle and tempered 55 degree Rockwell blade feels heavy, solid and comfortable in the hand, providing maximum control and support during any type of food preparation. Made of high-carbon, stain-free steel, the Knife will continue to look new and perform well even after heavy commercial kitchen use. The Cook's Knife is the perfect all-purpose knife making it a necessity for any professional chef, baker, butcher or kitchen staff. An excellent addition to any knife collection. - Black - Steel/Plastic - Blade Length 10 in - Sold per each